This week, Juliet and Jacoby discuss scalpers buying up restaurant reservations and reselling them, react to Romy Mars’s TikTok, and examine King Charles’s diet. For this week’s taste test, they try Bluebird Hardwater Vodka, and they close the show by sharing their Personal Food News and hearing a listener-submitted voicemail.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producer: Mike Wargon
Musical Elements: Devon Renaldo
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Reba McEntire’s Restaurant, White Claw Vodka, and Tasting Bluebird Hardwater Vodka

Juliet and Jacoby travel to Philadelphia to record this week’s episode while eating dinner at Zahav! They discuss date etiquette when it comes to food, break down what type of meat belongs in a boneless wing, and react to the news that Dole Whips will be made available in stores. For this week’s Taste Test, they sample crispy Persian rice, pomegranate lamb shoulder, and date-glazed eggplant from Zahav. Finally, they close the show by sharing their Personal Food News and reacting to some Listener Food News.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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Hot Fish, a Massive Crab Heist, and Dinner at Zahav

This week, Juliet and Jacoby share their thoughts on Ariana Madix’s post-scandal meal, discuss how to lose weight eating McDonalds, and wonder why a box of Girl Scout cookies is selling for hundreds of dollars online. For this week’s Taste Taste, Jacoby once again tries to make a suitable guacamole. Finally, they close the show by sharing their Personal Food News and react to some Listener Food News.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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“Sushi Terrorism,” Wolverine’s Diet, and Jacoby’s Guacamole Redemption

This week, Juliet and Jacoby share their thoughts on eating ribs on an airplane and break down proper plane food etiquette. Then, they give their theories on the man who survived on a boat by eating ketchup and discuss alternative milks. For this week’s Taste Test, they try ice cream with salt and olive oil on top. Finally, they close the show by sharing their Personal Food News and react to some Listener Food News.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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Sir Kensington’s Ketchup Is Discontinued, In-Flight Vegan Meals, and Tasting Ice Cream Sundaes

Juliet and Jacoby first share their thoughts on the New Jersey restaurant that has banned children under the age of 10. Then, they discuss the cost benefits of ordering takeout before they break down yet another food heist. For this week’s Taste Taste, they try the original and strawberries and cream flavors of Dr Pepper. Finally, they close the show by sharing their Personal Food News and react to some Listener Food News.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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Subway Is Up for Sale, Another Candy Heist, and Tasting Dr Pepper

This week, Juliet and Jacoby discuss a mafia boss turned pizza boss, pay homage to the late creator of Peeps, and share their thoughts on a dessert soda. For this week’s Taste Test, they try an array of appetizers ahead of the big game. Finally, they close the show by sharing their Personal Food News and answering a listener question.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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An Official State Aroma, Eating Oranges in the Shower, and Tasting Super Bowl Appetizers

Juliet and Jacoby break down a string of food heists in Canada, wonder about the discovery of a 5000-year-old tavern, and discuss Nancy Pelosi’s diet. For this week’s Taste Test, they compare the taste of Starry to Sprite. Finally, they close the showing by sharing their Personal Food News and answering a listener-submitted question.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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A Grubhub Spending Spree, “Burrito Season,” and Comparing Sprite and Starry

Robert Pattinson’s Potato Diet, Egg Smuggling, and Tasting Whole Foods Truffles
This week, Juliet and Jacoby share their thoughts on Pizza Hut breaking the record for largest pizza, question if coffee pods are bad for the environment, and discuss the cake Tom Cruise sends out for the holidays. This week’s Taste Test is a pair of chocolaty treats from Whole Foods and they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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Robert Pattinson’s Potato Diet, Egg Smuggling, and Tasting Whole Foods Truffles

This week, Juliet and Jacoby share their thoughts on gas stoves, react to Shakira’s jam detective skills, and explain why they won’t miss Sierra Mist. For this week’s Taste Test, they try a cheap, intermediate, and expensive bottle of cabernet sauvignon to see whether they can taste the difference. Finally, they close the show by sharing their Personal Food News and answer some listener-submitted voicemails.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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1,700-Year-Old Wine, East Coast In-N-Outs, and a Blind Wine Taste Test

Juliet and Jacoby discuss the closure of Noma, react to Pizza Hut bringing “The Big New Yorker” back, and share their thoughts on blueberry muffins. This week’s Taste Test pits peanut M&M’s against their peanut butter counterpart, and after that they close the show by sharing their Personal Food News.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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A Wisconsin Butter Fire, Chocolate Lawsuits, and Comparing Peanut and Peanut Butter M&M’s

Juliet and Jacoby kick off the new year by looking into the origins of chicken tikka masala, defending American chocolate, and discussing the addition of sesame to the FDA’s major allergen list. For this week’s Taste Test, they try five different colas and try to guess the flavor. Finally, they share their Personal Food News and close by hearing some Listener Food News.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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Caviar-Topped Doritos, Eating Christmas Trees, and a Blind Cola Taste Test

This week, Juliet and Jacoby dive deeper into panettone, look at how hot dogs are made, and discuss Tom Hanks's latest culinary venture. For this week’s Taste Test they try Sake High! Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo 
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The Lion Diet, Christmas Cookies, and Tasting Sake High!

Juliet and Jacoby begin by sharing their thoughts on a story about nudists who eat only fruit, before wondering if Gen-Z has canceled Christmas pudding. Then they discuss inflation, and later try Happy Coffee from Two Robbers’ for this week’s Taste Test. Finally, they close the show by sharing their personal food news and reacting to a listener-submitted voicemail.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
Learn more about your ad choices. Visit podcastchoices.com/adchoices

A Beef Jerky Heist, Scarcity of Coffee and Rice, and Tasting Two Robbers’ Happy Coffee

Juliet and Jacoby discuss some new fashion that can facilitate the consumption of a Hot Pocket, the concept of edible alcohol, another cheese lawsuit, Liver King, and more. Then, they try the Italian Christmas bread panettone in the Taste Test, before sharing their Personal Food News and closing with a listener voicemail about cheers-ing food items.

Hosts: Juliet Litman and David Jacoby
Producers: Ronak Nair and Bobby Wagner
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Hot Pocket Pockets, Boozy Macarons, and Panettone

Juliet and Jacoby discuss a mac and cheese lawsuit, the baguette being granted World Heritage status, and the Biden state dinner menu. They then give dirty sodas a try for Taste Test, and close the show by sharing their Personal Food News and answering a listener-submitted voicemail.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 a.k.a. 646-STEW-138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Carlos Chiriboga
Musical Elements: Devon Renaldo
Learn more about your ad choices. Visit podcastchoices.com/adchoices

Baguette Granted World Heritage Status, Biden State Dinner Menu, and Dirty Sodas

Juliet and Jacoby are leaving the studio and taking this show on the road! For the first time, they head out on a field trip to taste and react to omakase sushi. They start with sake then taste multiple rounds of sushi, a soup course, and dessert. Plus, they discuss the merits and detriments of eating a meal you don’t have to order.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 a.k.a. 646-STEW-138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Associate Producer: Mike Wargon
Learn more about your ad choices. Visit podcastchoices.com/adchoices

Omakase Sushi | Food News Field Trip

This week, Juliet and Jacoby react to the news that humans began cooking far earlier than scientists initially thought, discuss the priest who returned stolen wine to a store, and share their thoughts on how to best cook turkey. For Taste Test, they make Mimosas using Tropicana’s Mimosa Maker and they close the show by sharing their Personal Food News and answering listener-submitted voicemails.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 a.k.a. 646-STEW-138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
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Twitter’s Free Lunch Policy, Coors Light Nail Polish, and Mimosas With Tropicana’s Mimosa Maker

Juliet and Jacoby share their thoughts on Anna Delvey’s East Village dinner parties, discuss the woman serving her fiancé placenta smoothies, and break down another European wine heist. This week’s Taste Test pits Popeyes’ Spicy Chicken Sandwich against the sliders from Dave’s Hot Chicken. They close the show by sharing their personal food news and react to listener-submitted voicemails.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-913 8, a.k.a. 646-STEW-138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Associate Producer: Mike Wargon
Musical Elements: Devon Renaldo
Learn more about your ad choices. Visit podcastchoices.com/adchoices

Philadelphia’s Chicken Man, Tropicana’s Mimosa Maker, and a Battle of Fried Chicken

This week, Juliet and Jacoby discuss the dethroned Bratwurst Fest Queen and share their thoughts on yet another counterfeit wine case. For this week’s Taste Test, they try the McRib and close the show by sharing their Personal Food News and reacting to listener-submitted voicemails.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 a.k.a. 646-STEW-138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
Learn more about your ad choices. Visit podcastchoices.com/adchoices

More Guinness World Records, the Best Time to Brush Your Teeth, and Finally Tasting the McRib

This week, Juliet and Jacoby react to more food being thrown at famous art, share their thoughts on a “sophisticated” food heist, and discuss a scanner that tells when an avocado will be ripe. For this week’s Taste Test, they sample Spindrift Spiked Sparkling Water and Fresca Mixed Cocktails, and try to pick a winner. Finally, they close the show by sharing their Personal Food News and hear Listener Food News.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producers: Mike Wargon and Ronak Nair
Musical Elements: Devon Renaldo
Learn more about your ad choices. Visit podcastchoices.com/adchoices

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